Tuesday, June 25, 2013

Here Come the summer let's roll!


Goi Cuon or Cuon (Summer Roll/ rouleau de printemps) are a staple in Vietnamese Cuisine. You can roll with so multiple toppings but the result is always good, delicious and fresh pair with a great dipping sauce then it is a success for your summer roof top/garden/beach dinner party!
So let's Roll this summer!
http://www.nytimes.com/2013/06/26/dining/a-southeast-asian-treat-tasty-in-any-configuration.html?ref=dining

3 comments:

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  2. Bài viết này khá chi tiết và rất hữu ích. Tôi đang cần tìm hiểu về sản phẩm này để phục vụ cho công việc. Cảm ơn admin nhiều.
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    Saigon Home Kitchen: Bán bếp điện từ nhập khẩu hoặc Ban bep dien tu nhap khau

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